We can't resist an all-white cake. Magnolia blossoms conjure images of old-fashioned southern hospitality and Miss Scarlett O'hara in Gone with the Wind. Honolulu cake artistCarmen Emerson-Bass, reinterpreted this classic image, presenting her vision in smooth white fondant for a more contemporary appeal. By layering the hand-sculpted petals of the middle tier, Carmen gives drama and dimension to a monochromatic palette. We particularly love the lace appliques at the bottom tier which give a polite nod to nostalgic southern romance.
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